We are looking
for a Cook II (Our Cafe) , to join our team!
Ensure proper food handling, hygiene, and safety at your workstation.
Support the kitchen team during busy service periods.
Follow portion control and minimize food waste.
Maintain cleanliness and organization in the kitchen area.
Assist in receiving and storing kitchen supplies when needed.
Report any equipment or food quality issues to your supervisor.
Requirements :
Basic knowledge of cooking techniques and food safety practices.
Team player with a positive attitude and willingness to learn.
Cook • CH Singapore