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Bartender

Bartender

PARKROYAL PICKERING HOTEL PTE. LTD.D01 Cecil, Marina, People’s Park, Raffles Place, SG
30+ days ago
Job description

Roles & Responsibilities

Responsibilities :

  • Have the flair and innovation to create new beverage concoctions
  • Complete work & side duties, opening & closing tasks for an effective restaurant & bar operation
  • Ensure that all reservations are correctly taken and sets the table according to the guests’ request
  • Understand requirements and procedures for all meal periods to meet demand and maximize revenue and profit
  • Anticipate and meet unexpected wishes and requirements of every guest
  • Perform other adhoc duties assigned to by the Restaurant Manager.

Requirements :

  • At least 1 year of experience in a recognized hotel / bar establishment / independent restaurant
  • Good knowledge of food, wine & bar
  • High level of adaptability and flexibility
  • Good communication skills
  • Able to perform rotating shift, including weekends and public holidays

    • Tell employers what skills you have

    Product Knowledge

    Recipes

    Ingredients

    Bartending

    Written English

    Workplace Safety

    Inventory

    Sanitation

    Attentive

    Adaptability

    Wine

    Team Player

    Customer Service

    Disposition

    Cocktails

    Hospitality

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    Bartender • D01 Cecil, Marina, People’s Park, Raffles Place, SG