This position is responsible for assisting in the smooth operation of the restaurant.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Assist in daily service operations which include the taking of orders, table setting, billing and etc
- Provide recommendations appropriately
- Direct customers to their tables
- Adhere to safety procedures promptly and professionally
- Adhere to safety procedures
- Maintain cleanliness and hygiene of the restaurant
- Assist in cleaning duties
- Perform any other duties assigned by the Manager
REQUIREMENTS
Relevant experience will be an advantageAbility to work independently and in a teamPhysically and mentally fit and able to work in a fast-paced and demanding environmentWilling to work shifts, weekends, and public holidays