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Chef ( Japanese Cuisine ) | 1618

Chef ( Japanese Cuisine ) | 1618

THE SUPREME HR ADVISORY PTE. LTD.D01 Cecil, Marina, People’s Park, Raffles Place, SG
30+ days ago
Job description

Roles & Responsibilities

Japanese Cuisine Chef

Working Hour : 10 : 30am to 2 : 30pm; 5pm - 9pm

6 Days Work Week

Salary : $3000 - $3500 = Gross $4k (more than 44 hours, is OT fees)

Location : : 9 King Albert Park

Requirements :

  • Minimum of 1 year experience

Responsibilities :

  • Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly.
  • Maintain strict adherence to the Company's food preparation and serving standards.
  • Uphold exceptional standards of hygiene, quality control, health, and safety throughout the kitchen and front-of-house areas.
  • To control and minimize food wastage.

    • Chin Wai Loon Reg No : R24121618

    The Supreme Hr Advisory Pte Ltd EA No : 14C7279

    Tell employers what skills you have

    Recipes

    Leadership

    Ingredients

    Quality Control

    Food Safety

    Restaurants

    Cooking

    Housekeeping

    Food Quality

    Inventory

    Purchasing

    Raw Materials

    Compliance

    Baking

    Time Management

    Culinary Skills

    Catering

    Pastry

    Food Service

    Japanese

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    Chef • D01 Cecil, Marina, People’s Park, Raffles Place, SG