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CHEF

PRIME MANPOWER SOLUTIONS PTE. LTD.D01 Cecil, Marina, People’s Park, Raffles Place, SG

1 day ago

Job description

Roles & Responsibilities

Job Summary :

We are seeking an experienced and passionate chef to manage daily kitchen operations, prepare high-quality dishes, and ensure food safety and hygiene standards are met. The ideal candidate should be creative, organized, and capable of leading a kitchen team.

Key Responsibilities :

Prepare and cook a wide variety of dishes according to menu and standards
Plan and develop menus, including daily specials and seasonal offerings
Supervise kitchen staff and delegate tasks efficiently
Ensure the quality and presentation of all food served
Monitor inventory and place orders for food and kitchen supplies
Maintain cleanliness, sanitation, and organization of the kitchen
Follow food safety and hygiene regulations at all times
Control food costs and minimize waste

Requirements :

Proven experience as a chef or cook in a restaurant or food service environment

Culinary diploma or relevant food service training preferred

Strong knowledge of kitchen operations and cooking techniques

Leadership and time-management skills

Ability to work under pressure and in a fast-paced environment

Good communication and teamwork abilities

Tell employers what skills you have

Recipes

Leadership

Ingredients

Food Safety

Cooking

Housekeeping

Food Quality

Inventory

Purchasing

Sanitation

Compliance

Baking

Culinary Skills

Pastry

Japanese

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Chef • D01 Cecil, Marina, People’s Park, Raffles Place, SG