Bartender

Roles & Responsibilities

1. Serving drinks : Preparing and serving beverages, including cocktails, beers, wines, and spirits.

2. Managing cash transactions : Handling cash, credit card transactions, and mobile payments accurately.

3. Maintaining a clean workspace : Keeping the bar area clean, organized, and well-stocked.

4. Providing excellent customer service : Greeting customers, taking orders, and ensuring a positive experience.

5. Knowledge of drinks menu : Familiarity with the drinks menu, ingredients, and preparation methods.

6. Inventory management : Monitoring and restocking supplies, ingredients, and garnishes.

7. Multitasking : Handling multiple orders and customers simultaneously.

8. Teamwork : Collaborating with other bartenders, servers, and staff to ensure smooth service.

9. Adhering to safety and hygiene standards : Following proper sanitation, safety protocols, and responsible serving practices.

10. Upselling and promoting : Suggesting premium drinks, specials, or promotions to enhance sales.

Tell employers what skills you have

Product Knowledge

Recipes

Upselling

Ingredients

Bartending

Workplace Safety

Sanitation

Attentive

Wine

Team Player

Customer Service

Cocktails

Hospitality