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Wok - TUNG LOK MILLENNIUM PTE LTD

Wok - TUNG LOK MILLENNIUM PTE LTD

TUNG LOK MILLENNIUM PTE LTDIslandwide, SG
7 days ago
Job description

Roles & Responsibilities

Responsibilities :

  • Prepare and cook stir-fry dishes using a wok, ensuring consistency in taste and presentation
  • Operate and maintain wok stations, including proper heat control and timing
  • Follow all recipes and portion control guidelines accurately.
  • Ensure all food items are stored, handled, and prepared in accordance with food safety standards
  • Collaborate with other kitchen staff to ensure smooth kitchen operations during service
  • Maintain cleanliness and organization of the wok station and surrounding areas
  • Monitor inventory and communicate shortages or needs to the kitchen supervisor
  • Assist with prep work and other duties as needed.
  • Any other ad-hoc duties as assigned by the Superior from time to time

Requirements :

  • Proven experience in a similar role preferred
  • Strong understanding of cooking methods, ingredients, and kitchen equipment
  • Able to perform spilt shift, work on weekends and public holidays
  • Ability to work under pressure in a fast-paced environment
  • Physical stamina to stand for long periods
  • Strong attention to detail and a commitment to quality
  • Team player with a positive attitude and strong communication skills
  • Whatsapp 91834574 for more information

    Tell employers what skills you have

    Ingredients

    Able To Multitask

    Food Safety

    Kitchen

    Cooking

    Food Quality

    Inventory

    Estimates

    Cutting Tools

    kitchen support

    worked in a kitchen

    Assembling

    Team Player

    Assembly

    Catering

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    Wok Tung Lok Pte Ltd • Islandwide, SG