Job Description &
Requirements
Checking the kitchen and equipment, monitored and make
sure outlet operations running efficiency
Make
sure outlet staffs prepared food follow by policies &
procedures, ensure minimise food wastage
Ensure staffs compliance to all safety policies &
procedure
Monitored outlets neat & clean
all the times, ensure all outlets maintaining hygiene
standard
Plan and arrange duty roster for
outlet staffs, make sure enough manpower to support
operation
Assist in hiring new outlet staffs,
handling the phone calls from candidates and process onsite
interview
Assist in setting up new outlet or
closing down outlets
Adhere to the company
policies and procedures and comply with the Code of
Conduct
Interact with department and team
members, management, and contractors professionally and
positively
Monitored performance of all team
members, encourage good relationships, promote team spirit, and
ensure effective two-way communications
In
Coordination with HR department to arrange training sessions and
refresher courses for outlet staffs
Provide
supervision, guidance and leadership for teams to achieve sectoral
goals
Other ad hoc
duties
Operation Supervisor • Singapore