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Kitchen Staff
JointHireCentral, Singapore30+ days ago
Job descriptionExperience in preparing Western or Italian cuisine is an added advantage. No experience is welcomed to apply; Training will be provided. Willing to work on weekends and Public Holidays. Passionate in cooking. Responsible and trustworthy. Working Location : 3 mins walking distance from MRT Chinatown Working hours : 10am to 10pm (2 shifts rotational) Working days : 5 days / week (shift rotational) Annual Leave, Medical Leave, Opportunities for career advancement The opportunity to work in a prestigious 4-star hotel setting
About Company
Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine.
Job Description
- Assist in preparing / cutting food ingredients (before and during operations).
- Maintain the highest standards of food service quality, cleanliness and hygiene.
- Ensure freshness and quality of all menu items.
- Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Manage and maintain all inventories and equipment within the kitchen area.
- Other ad-hoc duties assigned by supervisor
Job Requirements
Compensation
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Kitchen Staff • Central, Singapore