Commis

Responsibilities :

• Support prep tasks

such as washing, chopping, portioning, and labelling

Assist with cold or hot station under guidance from store

team

during busy service hours

meal prep, cleaning, and closing routines

standard kitchen SOPs and adapt quickly to different store

environments

teamwork at all locations

issues to Area Manager after each deployment

/ >

Requirements : Experience

months – 1 year of kitchen experience

food prep and kitchen support is preferred

Technical

Skills

methods, assisting mise en place, assisting in

food

preparation

of HACCP basics, perfonal hyiene and

workstation

cleanliness, proper food storage and handling (FIFO)

Completing tasks on time

pressure

service

Taking directions from CDP, Sous Chef, and Head Chef

Willingness to rotate across different stations

Soft

Skills

different kitchen teams

during peak periods

cleanliness

when unsure

Certifications

Culinary Arts ; or Certificate in Commercial Cooking or Kitchen

Management

is advantageous

Certificate required

Interested

applicants, please apply to : -

elvin.law@recruit-inc.com

Elvin Law

Recruit Inc Pte Ltd

Reg No : R1109210

EA Licence No : 14C7334

We regret that only shortlisted candidates

will be notified.