Culinary Chef - Chef De Partie [Bukit Timah / Weekday +Weekend roster / Competitive pay] - EH03

Chef De

Partie

Salary : $2,800-$3,500

Location : Bukit Timah

Working Days and

Timing : 5.5 Days per week

roster

Job

Descriptions : To

maintain a high standard of all food preparation and service in the

kitchen according to the required standards

Ensure accurate and consistent cook practice and

presentation

Ensure optimal kitchen and store

cleanliness, kitchen safety and food hygiene

Responsible in controlling cost and minimize food

wastages

Other miscellaneous duties

assigned

Job

Requirements : With at

least 1 year of relevant exp

With food hygiene

cert

Prior experience in Italian Cuisine is a

plus

✅Interested personnel kindly

send your CV to WhatsApp : https : / / wa.me / 65

88567364(Ethan)

Han Meng Zhuo | Reg No :

R25138931

The Supreme HR Advisory Pte Ltd | EA

No : 14C7279