Job
Responsibilities :
table, topping up of condiments and other preparatory
tasks
taking of orders
handling customer enquires
cleanliness of outlet and other ad hoc
duties
Requirements :
Energetic, good team player and service
oriented
attitude
environment
preferred but not required
certificate preferred
and public
holiday
Benefits : 5 day work week
provided
Birthday Leave
Benefits
Incentive
Training and Uniform provided
development and career progression opportunities
Service Crew • Singapore