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Senior Instrument Analyst (F&B), Singapore

SymriseSingapore, Singapore

7 days ago

Job description

About Symrise AG

Symrise is a global supplier of fragrances, flavors, food, nutrition, and cosmetic ingredients. Its clients include manufacturers of perfumes, cosmetics, food and beverages, pharmaceuticals and producers of nutritional supplements and pet food. Its sales of € 4.6 billion in the 2023 fiscal year make Symrise a leading global provider. Headquartered in Holzminden, Germany, the Group is represented by more than 100 locations in Europe, Africa, the Middle East, Asia, the United States and Latin America.

Symrise works with its clients to develop new ideas and market-ready concepts for products that form an integral part of everyday life. Economic success and corporate responsibility are inextricably linked as part of this process.

Symrise – always inspiring more …

Senior Instrument Analyst (F&B), Singapore

As a Senior Instrument Analyst, you will be responsible for analyzing and managing laboratory instrumentation and equipment to ensure optimal performance and compliance with industry standards. This role involves troubleshooting, maintaining and calibrating instruments as well as supporting analytical projects and data interpretation. You will report directly to QC Director, Singapore.

The Position :

Conduct routine Food Safety Lab (FSL) accredited test analysis.
Support ISO17025 Quality and Technical systems and FSL inventory
Operate various analytical instruments including GC, GC-MS, LC-MS-MS, ICP-MS, UPLC.
Assist in investigation and resolution of instrument-related issues
Develop methods for various food contaminants and validate new and revised analytical methods
Perform troubleshooting of QC deviations related to chemical analysis
Ensure compliance with regulatory standards and internal quality systems
Stay up-to-date on new technologies and advancements in analytical instrumentation
Take responsibility as required for specific projects and / or specific tasks in general laboratory administration and management
Be responsible for health, safety, hygiene, ethical and financial integrity of all projects involved
Recognize the needs and desire to undertake personal development as the role develops

The Ideal Candidate :

Bachelor’s Degree Analytical, Chemistry, Food Science or equivalent field

Minimum 5 years of experience in advance analytical chemistry, managed food contaminants and routine analysis.

Proficiency in operating and maintaining analytical laboratory instruments

Strong analytical and problem-solving skills with familiarity with Laboratory Safety and Good Laboratory Practice (GLP)

Proficient in Microsoft Office application

Good communication and interpersonal skills.

Good knowledge in chemistry analysis and interpretations in food matrix

A strong team player, independent, meticulous and analytical

Excellent skill in writing technical reports and work instructions.

Prior knowledge in ISO / IEC 17025 accreditation process and requirements