Roles & Responsibilities
✨ Job Responsibilities
- Greet and seat customers with warmth and professionalism
- Take and serve orders promptly and accurately
- Share detailed knowledge of menu items and daily specials
- Prepare and serve beverages, including alcoholic drinks
- Keep the bar and service area clean and well-stocked
- Coordinate with the kitchen for smooth service flow
- Handle billing and process payments correctly
- Deliver excellent customer service and uphold cleanliness standards
- Work closely with team members in a supportive environment
🌟 Job Requirements
Relevant experience in F&B; Japanese restaurant background preferredFriendly and outgoing personalityWilling to learn about Japanese cuisine (especially yakitori)Bartending or beverage experience is a plusAble to multitask and perform under pressureStrong communication and teamwork skillsAble to work night shifts, weekends, and public holidaysMust be able to communicate in both English and Mandarin (to liaise with diverse customers)🎯 Why Join Us?
Competitive salary packageLearn authentic Japanese service cultureFriendly and team-oriented work environmentStaff meals and uniforms providedConvenient location with accessible transportEA Personnel Name : Jabez Wong
EA Personnel No : R1762582
EA License No : 23C1703
Tell employers what skills you have
Able To Multitask
Bartending
Taking orders
Pressure
Teamoriented
Communication Skills
Customer Service
Teamwork Skills
Team Work
Japanese