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HEAD CHEF - JOBSTATION SERVICES PTE. LTD.
JOBSTATION SERVICES PTE. LTD.D13 Macpherson, Braddell, SG6 days ago
Job descriptionProven experience as a Head Chef in a Thai restaurant. Strong knowledge of authentic Thai cuisine, ingredients, and cooking techniques. Leadership and team management skills. Ability to work in a fast-paced environment. Good communication and organizational skills. Food hygiene and safety certification preferred. Flexible to work evenings, weekends, and public holidays.
Roles & Responsibilities
Job Description :
- Lead overall kitchen operations and ensure smooth daily workflow.
- Plan, develop, and execute authentic Thai menus (à la carte, set meals, specials).
- Maintain high standards of food quality, taste, and presentation.
- Supervise, train, and schedule kitchen staff.
- Monitor food inventory, control costs, and minimize wastage.
- Ensure compliance with hygiene, safety, and food handling standards.
- Collaborate with management to design seasonal menus and promotions.
- Maintain good supplier relationships and oversee ordering of ingredients.
- Handle kitchen equipment maintenance and cleanliness.
- Monitor staff performance and conduct regular evaluations.
Requirements :
Tell employers what skills you have
Recipes
Management Skills
Leadership
Ingredients
Food Safety
Cooking
Food Quality
Inventory
Sanitation
Payroll
Inventory Control
Climate
Equipment Maintenance
Compliance
Team Management
Nutrition
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Head Chef • D13 Macpherson, Braddell, SG