Cook / Commis Chef
Working days : 5 days' work
week
Location : Gucco Tower, Tanjong
Pagar
Salary : $2,800 - $2,900 + OT + AWS +
Incentives + Bonus
Job
Description :
Food Preparation : Prepare
and cook dishes according to the restaurant's recipes and
standards, ensuring consistency and quality.
Kitchen Supervision : Oversee
and coordinate junior kitchen staff, ensuring they follow
procedures and maintain cleanliness.
Inventory Management :
Monitor stock levels, order supplies, and manage inventory to
ensure ingredients are fresh and available.
Menu Development : Assist in
creating new dishes and updating the menu to keep it current and
appealing.
Quality
Control : Ensure all dishes meet the restaurant's
standards for taste, presentation, and hygiene.
Health and Safety
Compliance : Adhere to and enforce food safety and
sanitation regulations within the kitchen.
Collaboration : Work closely
with other chefs and kitchen staff to ensure smooth kitchen
operations and efficient
service.
Chin Wai Loon Reg
No : R24121618
The Supreme Hr Advisory Pte Ltd EA
No : 14C727
Chef • Singapore