Job Description :
the bar.
preparation and inventory.
specialties and prepare beverages including coffee etc.
/ >
service.
the day to day bar operations.
and upkeep stock inventory.
assigned.
Requirements :
Customer-service oriented personality.
friendly and pleasant characteristics.
interaction level and proficient in English language.
Good communication skills and a team player.
Self-motivated with positive working attitude
years’ experience in F&B industry will be an added
advantage.
Please indicate your expected salary
and notice period.
Supervisor • Singapore