Service Crew Lead - Chinese cuisine / Japanese cuisine / 5Days / Company Transport [2683]

WhatsApp : +65 90820021

(Kyler)

Email :

kylergan.supreme@gmail.com

Service

Crew Captain / Lead - Chinese cuisine / Japanese

cuisine

5 Days Work Week (Monday

& Tuesday off)

Working hours : 10.30am-3pm ,

3pm-6pm break , 6pm to 10 : 30 pm

Salary : Basic

$2800 + Shift allowance = $3000

Location :

Country OR Island club, transport pick up at Thomson &

Caldecott

mrt

Responsibilities : (1)

Supervise service personnel ensure meeting of service

standards.

(2) Monitor workflow and recommend

improvements or increase efficiency.

(3)

Coordinate with kitchen staff to ensure timely communication of

orders and delivery of food.

(4) Oversee

condition of seating premises.

(5) Assist in

conducting training for service staff when required to improve

service standards.

(6) Any other duties that

might be assigned from time to

time.

Requirement

Min 1 year of F&B supervisory

experience

The Supreme

HR Advisory Pte. Ltd |

14C7279

Gan Kai Le

| R23112683