bakery

Birthday

Voucher

Job

Responsibilities :

Staff Management : Hire and

train bakery staff (servers, cashiers and

barista).

Schedule shifts to ensure adequate staffing

during peak hours.

Provide leadership, motivation, and

guidance to the team.

Customer

Service : Ensure excellent customer service by

interacting with customers, addressing complaints, and making sure

customers are satisfied.

Maintain a friendly, clean, and

welcoming atmosphere for guests.

Inventory and Supplies : Keep

track of inventory (ingredients, packaging, etc.).

Order

supplies as needed to prevent shortages.

Ensure stock is

well-organized and fresh.

Daily

Operations : Oversee the opening and closing

procedures of the bakery.

Ensure that baked goods are

prepared, displayed, and sold efficiently.

Monitor

cleanliness and organization in both front and back of

house.

Cash and Financial

Management : Handle cash flow, including registering

sales and managing cash transactions.

Ensure accurate

daily sales tracking and financial record-keeping

Other job-related ad-hoc duties if

required.

Job

Requirements :

Previous experience in a supervisory or management

role in a bakery environment is preferred.

Knowledge of bakery operations and food

safety is a plus.

Ability to work in a

fast-paced environment and handle multiple tasks

simultaneously.

Strong leadership and team

management skills with the ability to motivate and develop

staffs.

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company for the purpose of the processing and administration by the

company relating to this job

application.

• We regret to

inform that only shortlisted candidates would be

notified.