Roles & Responsibilities
The role of Service Crew involves taking order, preparing basic food items such as soup / toast / drinks, serving food, clearing tables and general restaurant upkeeping. On the job training will be provided.
WORK INFORMATION
- Full Time : 5 Days Week (47 Hours / Week), 2 Off Days Per Week (No split shift)
- Part Time : From $11.45 / Hour (Depends on experience), Flexible Schedule
- 11am - 10pm (Full Shift) / 11am - 4pm (Lunch Shift) / 6pm - 10pm (Dinner Shift)
- Gross Salary up to $2400 with OT (Depends on experience)
- Sales Incentive
- Staff Meal Provided
- Whatsapp 8126 8194 (Please do not call)
EMPLOYMENT BENEFITS
Annual Salary IncrementPerformance BonusSales IncentiveAnnual LeaveMedical LeaveMedical BenefitsCareer Advancement OpportunitiesOutlet Teambuilding ActivitiesConvenient Work Locations Near MRTAVAILABLE WORK LOCATIONS
Pasir Ris Mall (Pasir Ris MRT)Heartbeat@Bedok (Bedok MRT)Eastpoint Mall (Simei MRT)Waterway Point (Punggol MRT)Djitsun Mall (Ang Mo Kio MRT)Heartland Mall (Kovan MRT)Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)Bukit Timah Shopping Centre (Beauty World MRT)To apply, please WhatsApp HR at @ 8126 8194 (Please do not call).
Tell employers what skills you have
Sales
Restaurants
Attentive
Communication Skills
Team Player
Customer Service
Service Excellence
Food Service
Able To Work Independently
Hospitality