Islandwide, SG - Commis Chef (Japanese Cuisine) | Up to $3.5K | 6 Days | King Albert Park - 0310

THE SUPREME HR ADVISORY PTE. LTD.Islandwide, SG

2 days ago

Job description

Roles & Responsibilities

Japanese Cuisine Chef

Working Hour : 10 : 30am to 2 : 30pm; 5pm - 9pm (Split Shift)
6 Days 44 Hours Work Week (After 44 Hours consider OT)
Salary : $2500 - $3500 Basic
Location : King Albert Park
Minimum of 1 year experience
Training provided for Diploma in Culinary Arts

Interested applicants can also send your resume to (Liwenpoh741@gmail.com) and allow our consultant to match you with our clients. No Charges will be incurred by Candidates for any service rendered.

WA ME 9735 4019 for more Chef role

Responsibilities :

Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly.

Maintain strict adherence to the Company's food preparation and serving standards.

Uphold exceptional standards of hygiene, quality control, health, and safety throughout the kitchen and front-of-house areas.

To control and minimize food wastage.

POH LI WEN REG NO : R25136683

THE SUPREMEHR ADVISORY PTE LTD EA NO : 14C7279

Tell employers what skills you have

Recipes

Ingredients

Quality Control

Food Safety

Restaurants

Cooking

Food Quality

Time Management

Culinary Skills

Catering

Food Service

Japanese

Culinary Arts

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