Bartender (Hotel Industry)

Roles & Responsibilities

Job Description :

• Mix and serve alcoholic beverages and cocktails.
• Keep the bar area clean and sanitized at all times.
• Support inventory management, monitor costs, and minimize wastage of bar supplies.
• Engage with guests and deliver high-quality customer service.
• Record guest orders and serve food and drinks accordingly.

Requirements :

Interested applicants for the above advertised position(s), please kindly email an updated copy of your resume to : gs1@talenttradersg.com;

EA License No. : 13C6305

Registration No. : R23117856 CHOE KIN MUN

For candidate who applied for the advertised position is deemed to have consented to us that we may collect, use or disclose your personal information for purpose in connection with the services provided by us.

Tell employers what skills you have

Customer Service Skills

Ingredients

Water

Bartending

Food Safety

Restaurants

hotel industry

Interpersonal Skills

Food Quality

Restaurant Management

hotels restaurant

Hotel / Catering

Food & Beverage

Wine

Customer Satisfaction

Cocktails

serving food

Food Service

Hospitality

Boutique Hotels