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Outlet Kitchen Assistant Manager

Outlet Kitchen Assistant Manager

TAI THAI PTE. LTD.Singapore, Singapore, Singapore
11 days ago
Job description

Key Responsibilities

1. Kitchen Operations Management

  • Assist in overseeing daily kitchen operations and workflow.
  • Ensure timely food preparation and service in accordance with company standards.
  • Monitor portion control, presentation, and food quality.
  • Support menu planning, seasonal updates, and new dish introductions.

2. Staff Supervision & Training

  • Supervise and guide kitchen staff in daily tasks.
  • Assist in staff scheduling, attendance, and performance monitoring.
  • Conduct on-the-job training to ensure consistent food quality and safety practices.
  • Foster a positive and efficient working environment.
  • 3. Food Safety & Hygiene

  • Ensure all kitchen operations comply with food safety and hygiene regulations (NEA / SFA standards if in Singapore).
  • Conduct regular checks on cleanliness, storage, and waste management.
  • Maintain proper records for temperature logs, cleaning schedules, and food expiry.
  • 4. Inventory & Cost Control

  • Assist in managing inventory levels and daily stock usage.
  • Conduct stock checks and support monthly inventory reporting.
  • Monitor food wastage and assist in cost control initiatives.
  • Coordinate with suppliers and assist in receiving goods and verifying quality.
  • 5. Coordination & Communication

  • Liaise with the Outlet Manager, Head Chef, and service team to ensure smooth operations.
  • Support communication between kitchen and front-of-house for accurate order handling.
  • Handle customer feedback related to food quality or kitchen service when required.
  • 6. Administrative Support

  • Assist in maintaining kitchen documentation, including schedules, HACCP checklists, and reports.
  • Support management in planning staff rosters, shift changes, and leave arrangements.
  • Participate in meetings and contribute to continuous improvement initiatives.
  • Requirements

  • Training will be provided
  • Must be able to work on weekends & PH
  • Shift work
  • Working hours up to 12 hours per day.
  • 4 days off per month
  • #J-18808-Ljbffr

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    Kitchen Assistant • Singapore, Singapore, Singapore

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