CHEF

F&B Food Manufacturing Company looking for

Chef

Must have at least 5 years

of culinary chef experience in food business. Must be able to cook

good Bangladeshi / Indian / Punjabi cusine.

Must be

able to monitor the kitchen's daily full

• operations;

1. Ordering raw

materials

2. Maintaining and controling food

costing

3. Job scheduling of all kitchen staffs

& helpers

4. Ensure timely delivery of all

cooked food

5. Ensure good food hygiene &

cleanliness of kitchen

6. Ensure top-notch

quality of food

7. Able to plan different weekly

menu for the kitchen