Restaurant Captain / Floor Supervisor

Roles & Responsibilities

Now Hiring : Restaurant Captain / Floor Supervisor

Be Part of Singapore’s Leading Italian Dining Group

We are the proud operators of Altro Zafferano and Griglia Open Fire Italian Kitchen , two of Singapore’s most acclaimed Italian dining destinations. With an exciting new restaurant launch on the horizon, we are looking for passionate hospitality professionals ready to grow with us.

Why Join Us?

Career Growth & Skill Development

We invest in your future. Access continuous learning and genuine career advancement opportunities

Competitive Package & Benefits

• Attractive salary
• Performance incentives

Work-Life Balance

Enjoy a 5-day work week with straight shifts / split shifts — designed to support both your personal and professional well-being.

Employee Benefits

Empowering Workplace Culture

Join a forward-thinking team driven by innovation, teamwork, and a passion for excellence.

Role Overview

As a Restaurant Captain / Floor Supervisor , you are a key leader on the service floor. You’ll ensure smooth day-to-day operations, lead by example, and provide exceptional hospitality that reflects our brand’s high standards.

Key Responsibilities

What We’re Looking For

Ready to Lead with Us?

Apply now with your updated resume via the “Apply Now” button.

We regret that only shortlisted candidates will be contacted.

Tell employers what skills you have

Excellent Communication Skills

Leadership

Ingredients

Restaurants

Italian

Inventory

Team Development

Sanitation

Attentive

Employee Benefits

Transportation

Teamoriented

Wellbeing

Customer Service

Hospitality