COOK - AL FALAH RESTAURANT PTE. LTD.

Roles & Responsibilities

Job Description & Requirements

As a Senior cook you will be responsible for south indian cusines preparation in our restauarant kitchen. Not only you will be required to oversee all dishes from start to finish, you are also tasked meeting health and safety standards and innovating up new recipes for the restaurant you work in.

Tell employers what skills you have

Recipes

Ingredients

Able To Multitask

Quality Control

Food Safety

Cooking

Food Quality

Inventory

Sanitation

Baking

Finish

Assembling

HACCP

Assembly

Hazard Analysis

Food Service