Roles & Responsibilities
Job Description :
- Prepare and process meat products.
- Operate machines for meat processing.
- Check and ensure quality of finished products.
- Maintain the cleanliness of the work area.
- Follow all health and safety regulations.
Job Requirements :
Able to commit to 6-day work week.Able to withstand working in cold environment.Able to stand working long hours and shift work.Candidates with relevant experience will be a plus.Work Location : 3 Buroh Lane, Singapore 618285
Tell employers what skills you have
Frozen Food
Teamwork
Factory
Quality Control
Quality Assurance
Food Manufacturing
Manages team
Packaging
Customer Service
Food Processing