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Assistant Restaurant Manager

Assistant Restaurant Manager

HALO CONCEPTS PTE. LTD.Islandwide, SG
30+ days ago
Job description

Roles & Responsibilities

Main Job Tasks and Responsibilities

  • The Assistant Restaurant Manager is responsible for all aspects of assigned outlet operations as well as financial performance.
  • Ensures that all duties are carried out to serve all Customers to full satisfaction, including preparation of the outlet for services and maintaining the outlet in a clean and tidy condition
  • He or She must must be able to :
  • Sales oriented and ability to lead team to achieve sales targets
  • Display initiative, leadership qualities and ability to motivate oneself and team
  • Builds relationships with regular guests together with the Restaurant Managers and understands their requirements and establish and maintain active interaction with all guests to ensure total satisfaction
  • Coordinate all Reservations to ensure optimum capacity
  • Must be able to take full ownership and responsibility of the assigned outlet and ensure smooth service flow with the team

Skills and Requirements :

  • At least 3 years experience in the management of a restaurant or F&B service operation
  • Friendly and outgoing personality
  • Team player

    Exciting Benefits Await You :

  • Special Birthday Treat : Enjoy a unique dining experience and delightful gifts during your birthday month (capped at $200).
  • Performance Rewards : Quarterly incentives and attractive bonuses.
  • Well-being Matters : Sumptuous staff meals and up to $200 annual medical fee claim for confirmed staff.
  • Professional Attire On Us : Confirmed staff receive fully reimbursed uniforms for work requirements.
  • Smooth Transitions : Night transport provided for late-night work or transit.
  • Career Growth Opportunities : Explore advancement within our dynamic organization.
  • Education Support : Invest in your future with opportunities for further study.
  • Additional Perks : Exclusive Employee Assistance Program, Discounts on Company Products / Services, and Engaging Team-building Activities.
  • Tell employers what skills you have

    Coaching

    Leadership

    Quality Control

    Advertising

    Food Quality

    Inventory

    Purchasing

    Compliance

    Customer Satisfaction

    Wellbeing

    Team Player

    Customer Service

    Micros

    Food Service

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    Assistant Restaurant Manager • Islandwide, SG