Roles & Responsibilities- Well Established Japanese F&B Company
- Salary range: $12/hour
- Flexible Working Hours
- Working Location: Orchard
Job Scope
- Preparing ingredients for pastry recipes.
- Baking and decorating pastries, cakes, and desserts.
- Maintaining cleanliness and organization in the kitchen.
- Assisting with inventory management of baking supplies.
- Ensuring that products meet quality and presentation standards.
Requirement
- GCE O Level and above
- 1 – 3 years related experience
Candidates are encouraged to apply this position via Apply Now button with the following information in the resume:
- Work experiences and job responsibilities
- Current and Expected salary
- Reason for leaving
- Date of availability
- Education background
We regret that only shortlisted candidates will be contacted.
YEOW CHANG FU (R23118759)
EA Recruitment Pte Ltd
EA License No: 21C0492
Tell employers what skills you haveRecipes
Ingredients
Cake Decorating
Food Safety
Food Quality
Cakes
Sanitation
Inventory Management
Baking
Bakery
Bakery work
Pastry
Japanese