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Demi Chef - Le Pristine Singapore

Demi Chef - Le Pristine Singapore

GRAND HYATT SINGAPORED09 Cairnhill, Orchard, River Valley, SG
30+ days ago
Job description

Roles & Responsibilities

As Demi Chef, you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.

TASKS

  • Preparing the service, executing mise-en-place.
  • You work with the team to deliver the perfect service and quality.
  • Ensuring order and tidiness in the kitchen.
  • Assisting the chefs where necessary.

PROFILE

  • Enthusiastic, passionate and ambitious.
  • An eye for detail and a “hands-on” mentality.
  • Able to work well under stress.
  • You can work independently and act as a collegiate in a team.
  • Minimum 1 year experience in a similar position.
  • Good command of the English language.
  • Tell employers what skills you have

    Recipes

    Ingredients

    Food Safety

    Restaurants

    Cooking

    Stress

    Food Quality

    Sanitation

    Communication Skills

    HACCP

    Safety Training

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