Roles & Responsibilities
📍 Location : Suntec City, Downtown Core, Singapore
💰 Salary : SGD 3,500 – 4,800 per month (depending on experience)
🗓 Start Date : Immediate / Upon availability
Job Responsibilities
- Oversee the overall daily operations of the outlet, ensuring smooth workflow in both front-of-house and back-of-house
- Lead and motivate service crew and kitchen staff to deliver excellent customer service
- Manage staff scheduling, training, and performance evaluation
- Monitor inventory, ordering, and cost control to achieve outlet profitability targets
- Ensure compliance with hygiene, safety, and regulatory standards (SFA, MOM, NEA requirements)
- Handle customer feedback professionally to maintain a positive dining experience
- Prepare sales reports and work closely with management to achieve business goals
- Support in outlet opening / closing procedures and coordinate with HQ for operational updates
Requirements
At least 2–3 years of supervisory or management experience in F&B (Korean cuisine experience preferred)Strong leadership and communication skills with the ability to manage a multicultural teamGood understanding of restaurant operations, scheduling, and cost controlAble to work shifts, weekends, and public holidaysProactive, customer-oriented, and results-drivenBenefits
Competitive salary packageStaff meals providedCareer growth opportunities within the groupDynamic and supportive work environment👉 If you are an experienced leader with a passion for F&B operations and customer service, join us at Wonderful Bapsang, Suntec City , and be part of our growing team!
Tell employers what skills you have
Leadership
Ingredients
Microsoft Office
Quality Control
Inventory
Sanitation
Restaurant Management
Compliance
Wine
Communication Skills
Customer Satisfaction
Customer Service
Scheduling
Cut
Cost Control