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Pastry Cook [ Western Cuisine ] 6154

THE SUPREME HR ADVISORY PTE. LTD.D01 Cecil, Marina, People’s Park, Raffles Place, SG

12 days ago

Job description

Roles & Responsibilities

Pastry Cook

Working Days : 5 days rostered work week (May be required to work weekends / PH)
Working Hours : 8am to 5 : 30pm
Location : Buroh Lane [ Shuttle service from Lakeside MRT ]
Salary : up to $2600

Requirements :

Certificate in Pastry Skills or its equivalent

Preferably 1 year of pastry experience

Able to work on weekends / public holidays

Job Scope :

Daily production of pastry products in accordance with specifications from recipes

Maintain highest quality and consistent products standards

Ensure safe and proper use of equipment at all times

Maintain a high standard of cleanliness in and around workstation and strictly abide with health / sanitation regulations

Any other ad-hoc duties base on operational needs

Lee Wan Ling | Reg No : R23116154

THE SUPREME HR ADVISORY PTE LTD | EA No : 14C7279

Tell employers what skills you have

Recipes

Food Safety

Cooking

Food Quality

Cakes

Compliance

Baking

Bakery

Pastry

Training Staff

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Cook • D01 Cecil, Marina, People’s Park, Raffles Place, SG

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