Restaurant Manager jobs

OR. 2 year degree from an accredited university in Food Service Management, Hotel and Restaurant.. problem until it is resolved or it has been addressed by the appropriate manager or employee..

Roles & Responsibilities Plan staff weekly duty roaster and cleaning duties Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing..

Roles & Responsibilities Responsibilities. Oversee and manage the daily operations of the restaurant. Ensure smooth running of store operations, customer service, and staff performance..

We are seeking an experienced and knowledgeable Restaurant Manager. Assistant Manager to oversee the.. Responsibilities. Lead and manage the Front of House restaurant's operations, with a primary focus on..

Roles & Responsibilities Main Responsibilities Report to the Restaurant Manager. To support and assist.. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in..

Roles & Responsibilities Main Responsibilities Report to the Restaurant Manager. To support and assist.. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in..

Roles & Responsibilities Main Responsibilities Report to the Restaurant Manager. To support and assist.. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in..

Roles & Responsibilities Main Responsibilities Report to the Restaurant Manager. To support and assist.. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in..

Restaurant General Manager, Hospitality Manager or similar role Proven customer service experience as a manager Extensive food and beverage (F&B) knowledge, with ability to remember and recall..

Roles & Responsibilities Job Description. We are seeking a dynamic and experienced Restaurant Manager to.. As the Restaurant Manager, you will be responsible for overseeing the day to day operations of the..

Staff Management. Hiring, training, and supervising restaurant staff, including servers, cooks.. Running promotional campaigns, special events, and discounts. Maintaining the restaurant's online..

Roles & Responsibilities Main Responsibilities Report to the Restaurant Manager. To support and assist.. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in..

Experience in managing inventory and ensuring cost effectiveness. Operational Skills. Proficiency in restaurant management software and Point of Sale (POS) systems. Ability to oversee daily..

Process payment and check bills promptly. Maintain cleanliness of the outlet. Assist manager by getting.. Troubleshoot any issues related to cashier payments. Escalate guests feedback to duty manager..

Key Responsibilities. Ensures the efficient and profitable management of the restaurant. Keeps the CEO.. Supervises the opening & closing of the restaurant. Ensures the proper cleaning and lighting and the..

Roles & Responsibilities Job Description Manage overall operations and is responsible for the effective and successful management of labor, productivity, quality control, and safet..

Tell employers what skills you have Strategic Planning Microsoft Office Quality Control Appraisals Inventory Office Management Sanitation Restaurant Management Project Management Wine..

Coordinate daily Front of the House and Back of the House restaurant operations. Delivering superior.. Requirements. Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality..

RESPONSIBLE FOR SMOOTH OPERATIONS OF THE RESTAURANT AND OPTIMIZATION OF INVENTORIES SUPPLIES 5. 6 DAYS WORK WEEK MONITOR ACCURACY OF THE BILLING AND DAILY SALE TRANSACTIONS, AND MAINTAIN CUSTODY..

Hiring, training, and monitoring staff. Monitoring inventory and delivery schedules. Ensuring food quality. Communicating with vendors and suppliers. Ad hoc tasks in the restaurant where..

Job Description Summary. Salary up. 3500 5 days work week incl weekend, 44 hours (rotating shift) Islandwide Staff Meal provided Responsibilities. Oversees operations of the outlet..

Achieve profitability through exercising cost control. Manage restaurant liability through human.. Requirements. Minimum 5 years of experience in F&B (Assistant Manager Manager). Energetic, able to work..

About Company Originating in Tokyo, Japan, our client specializes in crafting 'Tokyo style' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably,..

Job Duties & Responsibilities Manage and oversee restaurant operations and ensure a smooth daily.. Job Requirements Diploma Holder with minimum 5 years of Restaurant Manager experience. Proven work..

Linen Room Supervisor. Laundry Supervisor Reports To. Laundry Manager. Asst Executive Housekeeper.. Responsible for maintaining cleanliness of the linen area. Assist the Laundry Manager on his day today..

Assistant Restaurant Business ManagerResponsibilities. Reporting to the Operations Manager, you shall.. Apart from the above, you shall be responsible for inventory management and restaurant management..