Roles & Responsibilities
Shangri-La Rasa Sentosa, Singapore
We are looking for a Cook to join our team!
As a Cook , we rely on you to :
- Ensure the food quality is always of high standards
- Maintain the food preparation process in alignment with Shangri-La's service and hygiene standards
- Ensure all Health and Safety standards and policies are followed correctly
- Ensure accurate food preparation by checking reservations and events
- Ensure timely set-up according to event orders or reservations
We are looking for someone who :
Has a passion for CulinaryHas cooking / culinary experiencesCommitted to serving food of the highest qualityAble to maintain food hygiene standardsWilling to work shiftsWe Offer
5-day work weekLearning and Development opportunities for career developmentMedical and insurance coverageSpecial employee discount within Shangri-La GroupDuty Meals and shuttle bus providedIf you are the right person, what are you waiting for? Click the apply button now!
Tell employers what skills you have
Food
Food Safety
Restaurants
Cooking
Food Quality
Hotels
Food Preparation
ensure health and safety
Culinary Skills
Food Service
Culinary