Commis / CDP for Shōkō (Millenia Walk)

Roles & Responsibilities

Shōkō Kushiyaki Cuisine

We are a collective of F&B professionals, innately hospitable and guided by an unwavering sense of care and devotion—to our craft, our guests, and one another. With passionate expertise, we elevate every guest experience, enveloping our guests in our art of Memorable Hospitality. Our leaders lead with respect and empower with thoughtful intention, cultivating a culture where the expertise of each team member is celebrated. In doing so, we inspire our teams to extend that same depth of valued recognition and grace to every guest we serve.

If you're a talented Commis / CDP who is excited to work with like-minded people and to punch above your weight towards a more successful F&B group career, we would be happy to meet up with you.

Why you will love working with us :

• Experience crafting mouthwatering Kushiyaki bento boxes in a lively, high-energy kitchen.
• Fresh & Flavourful — Work with premium ingredients in a cutting-edge Japanese skewer concept.
• Fast & Fun — Thrive in a dynamic, team-oriented environment.
• Learn & be mentored — By proven industry leaders who lead by empathy and example.
• Easy to commute — We are just a few steps from Promenade MRT station.

Requirements :

Tell employers what skills you have

Recipes

Dependable Team Player

Ingredients

Food Safety

Active Team Player

Cooking

Interpersonal Skills

Food Quality

Inventory

Servant Leadership

Positive Team Player

Food Styling

Teamoriented

Communication Skills

self-motivated Team Player

Team Player

Hospitality

Quality Control Management