$3.6K / $4.2K - CDP / SOUS CHEF

We are looking for an experienced Chef de Partie / Sous Chef to join our dynamic team at ETNA, a vibrant Italian restaurant located in the heart of the Downtown Tanjong Pagar Central Region and Upper East Coast Road. In this full-time role, you will be responsible for managing a section of the kitchen, ensuring the delivery of high-quality, authentic Italian cuisine to our discerning customers.

What you'll be doing

• Overseeing the day-to-day operations of your assigned kitchen section, ensuring efficient workflow and consistently high standards of food preparation and presentation
• Assisting the Head Chef in menu planning, recipe development, and the implementation of new culinary concepts
• Maintain a skilled and motivated team
• Ensuring strict adherence to health, safety, and hygiene regulations
• Collaborating with the front-of-house team to deliver exceptional customer service
• Participating in inventory management and cost control initiatives

What we're looking for

What we offer

About us

ETNA Italian Restaurant is a renowned Italian restaurant that has been delighting discerning diners in Singapore for over a decade. We are passionate about delivering authentic, high-quality Italian cuisine in a warm and inviting atmosphere. Our commitment to excellence, creativity, and exceptional customer service has earned us a reputation as one of the top Italian dining destinations in the region.

If you are a talented and experienced chef with a deep appreciation for Italian cuisine, we invite you to apply for this exciting opportunity to join our team. Apply now and be a part of our continued success.

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