Barista (Full-Time)

Job Responsibilities: - Prepare and serve coffee and other beverages in accordance with the SOPs - Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee - Preserve and upholding excellent levels of customer service - Responsible for conducting service training to all other staff. - Stock management - ordering and storage of products, liaising with internal and external stakeholders - Able to perform cashier and order-taking duties. - Ensure the maintenance of equipment and flag for servicing or repairs when needed. - Any other ad-hoc duties assigned by Management and/or immediate superior Job Requirements: - Service driven, outgoing and friendly - Basic knowledge of food safety and hygiene practices - Team player with a good learning attitude and keen interest to develop professionally in specialty coffee industry - Attention to detail is essential - Self-motivated and good people skills Salary Range: S$2,000 - S$2,600 monthly