Barista cum Café Supervisor

Roles & Responsibilities

Working days :

- Wed - Fri: 7:15am - 4.30pm

- Sat & Sun: 7.15am - 5pm

- Mon & Tue: off day

Duties:

* Responsible for whole cafe FOH and BOH.

* Prepare drinks, coffee with latte art, and other barista duties.
* Do stock take.

* Assist kitchen preparation work when needed.

* Assist kitchen during busy timing.

* Clean shop and other BOH duties.

* Report to cafe owners.

Tell employers what skills you have

serve customer
closing the cafe
keeping the shop clean
Food Safety
Serve food
Sanitation
Greet customers
Barista Training
Making Coffee
Customer Satisfaction
Hospitality