Bakery Crew

Roles & Responsibilities

Monthly Salary: UP to $2600 (Negotiable)

Working Address: Determined later

Working hours: Rotating hours (48 hours per week)

Responsibilities and Duties:

• Prepare and bake a variety of delicious bread, and other baked goods according to recipes and quality standards.

• Maintain cleanliness and organization of the kitchen workspace, including equipment and tools.

• Collaborate with team members to ensure efficient production and timely delivery of baked goods.

• Follow food safety and sanitation guidelines to uphold our commitment to quality and safety.

Qualification and Requirements:

• Previous experience as a baker or pastry chef preferred, but willing to train motivated individuals with a passion for baking.

• Strong attention to detail and ability to follow recipes and instructions accurately.

• Ability to work independently and as part of a team in a fast-paced environment.

Benefits:

• Year End Performance Bonus

• Staff voucher

• Staff meal provided

• Annual Increment

• Monthly Staff voucher

• Birthday voucher

Nextbeat Singapore Pte. Ltd.

EA License Number: 22C1267

EA Personnel No: R22110252

Tell employers what skills you have

Cooking
Assisting the Head Chef
Breads
Pastry Preparation
Sanitation
cooking instructions
Inventory Management
Clean Work Environment
Baking
Machinery Equipment.
Bakery work
Bread Preparation