Operator

Roles & Responsibilities

The Production Operator assists with the food processing operation and filling according to work instructions. He/She will ensure the cleanliness with good housekeeping in our production plants.

He/She will report to the First Line Manager of the Production Plant.

Responsibilities:

Perform operation according to work instruction.

Prepare for start-up which includes verification of metal detectors and other operational prerequisite programs/critical control point.

Machine maintenance and troubleshooting.

Check and record net weight digitally.

Always maintain Hygiene and Safety.

Any other duties as assigned from time to time.

Requirements:

WeeklyRotating shift :

Mon-Sat : 7am-3pm

Mon-Fri : 3pm-11pm

Mon-Fri : 11pm-7am

Minimum NITEC or Foreign Diploma/Degree in Engineering.

Work in Non-Air con environment.

Able to lift up to 25kg of material.

WSQ Food Safety Course (FSC) Level 1 is an added advantage.

Required Experience:

IC

Employment Type : Full Time
Experience: years
Vacancy: 1