Job description
Roles & Responsibilities
- Provided friendly and attentive customer service from greeting to payment.
- Took customer orders and communicated them accurately to the kitchen.
- Served meals efficiently and checked on customers throughout their dining experience.
- Processed cash and cashless payments using the POS system.
- Kept dining areas clean, organized, and welcoming.
- Assisted with restocking supplies and maintaining inventory levels.
- Worked closely with team members to ensure smooth daily operations and high service standards.
We regret only shortlisted candidates will be contacted. All applications will be handled confidentially. By submitting your application, you agree to the collection, use, retention, and disclosure of your personal information to prospective employers.
Wecruit Pte Ltd
EA License No: 20C0270
Tell employers what skills you have
Cafeteria Plans
Leadership
Housekeeping
Administration
Sanitation
Food Retail
Cashiering
Customer Satisfaction
Customer Service
Restaurant Operation
Food and Beverage Service
Food Service
Food Shop Hygiene Maintenance