Bartender

Roles & Responsibilities

Wooloomooloo Steakhouse is looking for a skilled and personable Bartender to join our team! If you love crafting great drinks and creating memorable guest experiences, we'd love to hear from you.

Position: Bartender Location: Wooloomooloo Steakhouse, Singapore Salary: SGD 2,800 – SGD 3,500 (commensurate with experience)

What You'll Do

• Prepare and serve classic and signature cocktails, wines, and beverages to a high standard
• Maintain a clean, organised, and well-stocked bar area
• Deliver warm, attentive service and build great guest relationships
• Manage bar inventory, stock levels, and ordering as needed
• Work closely with the F&B and kitchen teams to ensure smooth service
• Uphold responsible alcohol service and hygiene standards at all times

What We're Looking For

• Minimum 1 year of experience as a Bartender, preferably in a fine dining, steakhouse, or upscale bar/restaurant setting
• Solid knowledge of classic cocktails, spirits, and wine pairing basics
• Friendly, guest-focused attitude with strong communication skills
• Ability to work efficiently in a fast-paced environment
• Team player, reliable, and well-groomed
• Willing to work evenings, weekends, and public holidays as required

What We Offer

• Competitive salary of SGD 2,800 – SGD 3,500, based on experience
• Opportunity to work in one of Singapore's top steakhouse brands
• Supportive team environment with room to grow
• Fun & Safe work environment
• Staff meals and other benefits

📩 Interested candidates, please send your resume to [insert email/contact] or drop by Wooloomooloo Steakhouse to apply in person.

Tell employers what skills you have

Holidays
keeping the shop clean
Well Organised
Interpersonal Skills
cocktail making
Wine Pairing
Team Spirit
Reliable
Wine
Team Player
Stock Levels
Work in A Fast Paced Environment
health & Hygiene standards
Guest Lecturing
Kitchen Management
Guest Service Management