Production Assistant Manager
Roles & Responsibilities
About the role
We are looking for a hands-on and commercially minded F&B Production Assistant Manager to oversee day-to-day production operations and planning. Working closely with the Production Manager, the role will take ownership of production scheduling, inventory and PAR level management, SKU costings and production efficiency, while coordinating with Procurement, Sales and Operations to ensure products are produced on time, at the right cost and to the required quality standards.
Key responsibilities
- Lead production planning based on sales requirements, existing inventory, production capacity and target PAR levels
- Monitor raw material and finished goods inventory to optimise stock levels and minimise wastage
- Maintain and update SKU costings based on cost changes provided by Procurement, including ingredients, packaging and other production inputs, and monitor the impact on product margins.
- Coordinate production schedules, manpower and materials to meet order and delivery requirements
- Monitor production yields, variances and costs, and identify opportunities to improve efficiency and profitability
- Ensure compliance with food safety, quality and production standards
- Maintain accurate production, inventory and costing records and provide regular operational reports to management
About you
- At least 2 years of experience in food manufacturing
- Strong leadership and team management skills
- Ability to plan, prioritize, and work under pressure
- Knowledge of food safety, HACCP, and workplace safety practices preferred
- Good communication and problem-solving skills
Tell employers what skills you have
Microsoft Office
Microsoft Excel
Quality Control
Risk Assessment
Target Production
Food Manufacturing
Team Leadership
Food Safety Management
Analytical and Problem-Solving Skills
HACCP
Scheduling
Production Scheduling
Manufacturing