Bartender (Full Time from $2300 to $2900/Monthly)

Roles & Responsibilities

Company Overview

• ACID BAR PTE. LTD. has been operating for 16 years at Emerald Hill, Orchard Road. It offers two seating areas: alfresco for people-watching and an intimate indoor space with live music ambiance.

Job Summary

You will prepare and serve drinks, engage with customers, and maintain a clean, safe bar environment while ensuring compliance with legal and health standards.

Responsibilities

• Respond to customer inquiries and provide drink recommendations to enhance their experience
• Verify customer identification to ensure legal age for alcohol purchase
• Take drink orders accurately from serving staff or customers directly
• Inform customers about new beverages and current specials to promote sales
• Select and mix drink ingredients, including peeling, slicing, and pitting fruit for garnishes
• Monitor and manage inventory levels to maintain stock availability
• Follow all health, safety, and hygiene policies to ensure a safe environment
• Maintain cleanliness of the work and dining areas by removing trash, cleaning counters, and washing glasses, utensils, and equipment
• Resolve minor customer complaints independently to maintain service quality

Required competencies and certifications

• Past bartending experience to perform core drink preparation and customer service tasks
• Ability to work on a shift basis, 5 days per week, to meet operational needs
• Foods Safety & Hygiene certificate (if applicable)

Other Information

Benefits

• Overtime provided.
• Staff meals provided .
• Transportation provided for late night shift.
• Monthly incentive of $600 with terms and conditions applied.
• Monthly Food & Bottle Incentives for orders taken. (T&C applied)
• Dental & Medical benefit (up to $700 per calendar year).
• Sign-on bonus at 3 months and 6 months (up to $600), subject to confirmation.
• Performance bonus and Annual Increment.
• Annual leave plus company leave up to 21days.

Tell employers what skills you have

Product Knowledge
Bartending
Housekeeping
Preparing drink orders
Workplace Safety
marketing of new products
Safety
Food and Hygiene Policies
Maintaining Stock Levels
Sanitation
Inventory Management
Attention to Detail
Wine
responding to customer inquiries
Customer Service
Facebook
Alcoholic Beverage Preparation
Hospitality