Job description
Roles & Responsibilities
Overall Job Responsibility
Assist the F & B Manager in the daily typing, filing & other general administrative duties pertaining to the F&B department.
Main Duties
- Undertakes all the secretarial duties instructed by the F&B Manager
- Takes dictation, typing of letters, memos & correspondence for the F & B Manager.
- Ensure that filing is done correctly in a systematic & orderly manner.
- Screens all calls for the F & B Manager and takes down messages & contacts / follow-up actions.
- Attend all F&B related meeting and take meeting minutes
- Ensures that F&B office is always in a clean & tidy condition.
- Recycles all unwanted paper & printed material.
- Ensures that all stationary, menus, printed items are always neatly stacked & properly stored.
- Report to Housekeeping & Maintenance any faults or defects in the office.
- Keep a sufficient supply of stationary and writing materials for use in the F&B
- Requisites items such as stationary, writing materials, files, etc for office use.
- Maintains adequate stock for the usage by F & B Department.
- Checks on menu par stocks level & ensures that stock level is adequate.
- Liaison with another department on
- Checks in advance on forth-coming meetings.
- Advice F & B Manager on dates & times of internal meetings.
- Promotions and Notice Updates
- Handle all F&B Events queries and liaise with members and F&B staffs to ensure all events is follow up accordingly
- Backend update on menu changes and updates in F&B POS System
- Maintains good rapport with staff from the outlets.
- Attends meetings & training whenever required.
- Carries out additional tasks & any other duties as maybe assigned by the F & B Manager diligently and to the best of ability.
We regret that only shortlisted candidates will be notified.
Tell employers what skills you have
Microsoft PowerPoint
Microsoft Office
Microsoft Excel
Interpersonal Skills
Attention to Detail
Administrative Support
Team Player
Microsoft Word
Scheduling
Food and Beverage Services