DEMI CHEF DE PARTIE | Up to $3,000 | 5 Days | 44 Hours | No Split Shift

Roles & Responsibilities

👨🍳 DEMI CHEF DE PARTIE

Up to $3,000 | 5 Days | 44 Hours | No Split Shift 🔥

Your next kitchen chapter starts here. 🍳

Brunch, seasonaldishes, specialty coffee and a fast-moving café kitchen — come sharpen yourskills and grow with Common Man Coffee Roasters.

👀 You’re Our Type If…

• 1–2 years kitchen experience preferred
• You know your basics
• You’re hungry to learn
• Fast-paced? Bring it on.
• You take pride in what goes on the plate
• More experience? You may be considered for a senior role.

🍳 What You’ll Get YourHands On

• Prep & cook brunch and seasonal dishes
• Own your mise en place and station
• Keep every plate consistent and on point
• Work closely with the kitchen team through busy service
• Keep your station clean, organised and ready to go

🚀 What’s on the Menu?

💰 Up to $3,000
📅 5 days | 44 hours | No split shifts
🎁 Completion Bonus up to $2,500*

Plus:

• Performance Bonus
• Staff Meals
• Medical & Dental Benefits
• Staff Discounts across Spa Esprit Group brands
• Career Development & Internal Progression
• Employee Referral Bonus

📍 CMCR Anchorpoint | CMCR Joo Chiat

Ready for your next kitchen move?

Bring your skills,bring your hunger — and let’s get cooking. 👨🍳

*Terms & Conditions apply.

Tell employers what skills you have

Culinary Management
Quality Control
Well Organised
Cooking
Clean work station
Specialty Cuisine Preparation and Cooking
Food and Beverage Safety and Hygiene
Fast-paced
Sanitation
Multitasking
Culinary Education
Time Management
HACCP
Culinary Skills
Catering
Food Safety and Hygiene
Culinary
Able To Work Independently
Culinary Arts
Kitchen Management