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Kitchen Assistant

Kitchen Assistant

AJUMMA'S PRIVATE LIMITEDIslandwide, SG
30+ days ago
Job description

Roles & Responsibilities

We are a Korean restaurant with multiple locations across Singapore, committed to fostering a positive and dynamic work environment—'Work Hard, Play Hard!' We're looking for passionate management professionals to join our growing family!

Job Position : Kitchen Assistant

Monthly Salary : From $2,500 onwards

Job Responsibilities :

  • Assist in preparing ingredients for various dishes according to the restaurant's recipes and standards.
  • Support the kitchen staff in cooking tasks such as grilling, frying, boiling, steaming, and stir-frying.
  • Ensure the cleanliness and organization of the kitchen area.
  • Monitor and restock ingredients and supplies in the kitchen.
  • Accommodate special dietary requests or modifications to dishes as requested by customers, under the guidance of the kitchen staff or management.
  • Follow all company policies and procedures related to food handling, safety, cleanliness, and customer service.
  • Carry out any ad-hoc duties as assigned.

Job Requirements :

  • Basic cutting skills required. Experience with wok cooking is an advantage.
  • Ability to work efficiently in a fast-paced environment and manage time effectively.
  • Flexibility to handle various tasks and adapt to changing priorities in a dynamic kitchen setting.
  • Willingness to collaborate with the kitchen team and contribute to a positive working atmosphere.
  • Why Join Us?

  • 20 days of paid leave
  • Medical benefits & insurance coverage
  • Various allowances & incentives (Meal allowances, Revenue Incentives, etc.)
  • Various bonuses (AWS, performance, attendance)
  • Various rewards (Best Employee Award, Long services award, etc.)
  • Strong career progression opportunities
  • Revenue incentives
  • Sponsored courses for career growth
  • If you’re the right fit for our team, apply now! We look forward to welcoming you on board!

    Tell employers what skills you have

    Recipes

    Ingredients

    Food Safety

    Restaurants

    Cooking

    Workplace Safety

    Food Quality

    Inventory

    Unloading

    Sanitation

    Team Player

    Customer Service

    Cut

    Japanese

    Workplace Safety and Health

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