WHO ARE
WE?
Headquartered in Singapore,
Stuff'd is a fresh casual, halal-certified Mexican-Turkish concept
founded in 2014. First to merge Al Pastor-styled burrito with
Western-styled spit-grilled kebabs, Stuff'd has dominated both
categories respectively and expanded to Singapore's largest
Mexican-Turkish fresh casual chain. Today, with close to 40 outlets
in Singapore, Stuff'd is committed to creating tasty, nutritious,
great value, and freshly prepared meals while bringing positivity
to the communities we serve.
Stuff'd has
expanded beyond our shores with close to 10 franchised stores in
Malaysia; the flagship franchised store opened in the Philippines
in December 2023. We actively seek to increase our regional
footprints throughout the Asia Pacific
region.
WHO ARE WE LOOKING
FOR?
The Area Manager oversees
the diverse operations of 4-6 outlets, serving as a critical leader
in aligning outlet goals with company strategic plans. They foster
positive relationships with Kiosk Managers and teams while ensuring
effective collaboration and the overall success of the
outlets.
YOUR
RESPONSIBILITIES
Management
and Leadership : Direction and
Coaching :
Provide clear, concise, and positive direction to team
members, coaching and mentoring others to lead operations
effectively.
Ensure adherence to Stuff'd
guidelines for service quality and food
delivery.
Communication and
Coordination :
Act as a liaison between the HQ Corporate office and
assigned outlets, disseminating information and directives to Kiosk
Managers and teams.
Coach and mentor team
members across all levels within assigned
outlets.
Performance Monitoring and
Improvement :
Review Daily Business Reports of assigned outlets,
identifying problems and suggesting improvement measures to
optimize performance.
Ensure adherence to
daily and monthly operational tasks, including sales deposits,
inventory ordering, and administrative
submissions.
Outlet
Operational Leadership :
Efficient
Operations :
Direct efficient and accurate product preparation for
prompt customer delivery, maintaining service speed
guidelines.
Evaluate existing business
procedures and recommend improvements for enhanced
efficiency.
Promotions and
Maintenance :
Ensure effective execution of sales promotions by Kiosk
Managers, coordinating ongoing maintenance with HQ Corporate office
for business continuity.
Feedback and Continuous
Improvement :
Review customer feedback and incident reports, ensuring
necessary actions are taken and facilitating After-Action Reviews
(AARs) for
improvement.
Compliance
and Safety : Food and Workplace
Safety :
Ensure scheduled food audits and compliance with standard
operating procedures, SFA guidelines, and adherence to FIFO
principles for food products.
Communicate and
enforce safe work procedures and safety rules across all team
levels, implementing risk control measures as
needed.
Manpower
Management : Staffing and HR
Oversight :
Review weekly schedules for adequate staffing levels and
coverage, managing manpower costs effectively within assigned
outlets.
Handle employees' concerns,
conflicts, and attrition, maintaining accuracy in monthly timesheet
submissions and facilitating hiring for succession
planning.
Performance Management and
Accountability :
Set challenging goals for self and team members,
providing timely performance feedback, ensuring accountability, and
enforcing HR policies, security, and safety
procedures.
WHY JOIN
US?
Annual Performance
Bonus (Up to 2 months' Salary)
Guaranteed
Annual Increment
Structured and Rapid Career
Progression for High Performers
100%
sponsorship of Private Conversation Language lessons
(English)
Dedicated Training and Onboarding
program
Up to 100% Study Grants
Sponsorship
Medical and Leave
benefits.
Employee Perks and
Discounts
0% Interest loans (Up to 10x of basic salary)
performance and depending on each case
Area Manager • Singapore