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RESTAURANT SUPERVISOR - D06 Beach Road, High Street, SG

RESTAURANT SUPERVISOR - D06 Beach Road, High Street, SG

SAKE LABO PTE. LTD.D06 Beach Road, High Street, SG
4 days ago
Job description

Roles & Responsibilities

GYUKATSU KYOTO KATSUGYU IS EXPANDING!

Join Japan's No.1 Beef Katsu family today!

SUMMARY AND BENEFITS

  • Work location : Raffles City Shopping Centre / One Holland Village
  • Work Schedule : 5 workdays, 44 hours per week
  • Sign-on bonus (Terms and conditions apply)
  • Staff incentive program
  • On-the-job Training provided

ROLE & RESPONSIBILITIES

  • Responsible for overseeing the daily restaurant activities and operations.
  • Managing restaurant staff's work schedules.
  • Monitoring inventory and ensuring that all supplies and other restaurant essentials are adequately stocked.
  • Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly.
  • Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
  • Support and assist team members in handling guest inquiries and requests.
  • Responding efficiently and accurately to restaurant customer complaints.
  • Delivering superior food and beverage service and maximizing customer satisfaction.
  • Ensure compliance with sanitation and safety regulations.
  • Standard service duties.
  • REQUIREMENTS

  • At least 1 year of relevant experience in the F&B industry
  • Min. secondary school education with 'O' level passes
  • Able to start work immediately or within a short notice period would be preferred
  • Possess Food safety and hygiene certificate
  • Able to work on weekends and public holidays
  • Please click on the APPLY button or send your resume directly to recruit@hedonismhospitality.co with your availability date and expected salary .

  • We regret to inform you that only shortlisted candidates will be noti fi ed.
  • Tell employers what skills you have

    Ingredients

    Quality Control

    Food Safety

    Food Quality

    Inventory

    Sanitation

    Restaurant Management

    Compliance

    Cashiering

    Customer Satisfaction

    Customer Service

    Cut

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    Supervisor • D06 Beach Road, High Street, SG

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