Roles & Responsibilities
Role : Kitchen Crew
Location : Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei,Serangoon,Bugis and more!
Looking for : Full timers / Part timers.
Working Hours : Choose from Multiple Options : 10hr / 8hr / 7hr / 6hr
- Long term part timers welcomed!
- Flexible days per week
Job Description :
Prepare the restaurant for opening and closingSort out and prepare orders based on our kitchen SOPsMaintain a clean, organized, and safe kitchen workspace, adhering to strict health and safety regulationsOperate our different cooking stations : deep fryer, water boiler, induction cooking stationMonitor inventory levels of ingredients and supplies, and place orders as needed to avoid shortagesRequirements :
Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcomeYou're passionate about providing exceptional service and making every guest feel like family.You're a positive, energetic individual who thrives in a collaborative environment.You're a flexible multitasker who's always ready to pitch in where needed.Previous Restaurant Experience : A plus, but not required – we're happy to train enthusiastic individuals!Food Hygiene Certificate : A plusBenefits :
Competitive Salary PackagesEnjoy delicious staff meals during your shift (up to 2 meals a day)Join us!
Send your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to apply@ahothideout.com or WhatsApp 81688762 (Jolyn)
Tell employers what skills you have
Recipes
Food Safety
Restaurants
Cooking
Quality Assurance
Food Quality
Inventory
Purchasing
Compliance
Time Management
Culinary Skills
Food Service